Buccal fat extraction

Buccal fat extraction, also known as a buccal fat pad removal, is a cosmetic surgery procedure that involves the removal of buccal fat pads from the cheeks. These fat pads are naturally occurring, deep-structured fat compartments located in the lower part of the cheeks. Their size can vary greatly from person to person, affecting facial contour and fullness.

The procedure is typically performed under local anesthesia and can also be done under general anesthesia, depending on the patient’s preference and the surgeon’s advice. It involves making a small incision inside the mouth, on the inner portion of the cheek. Through this incision, the surgeon teases out and removes a portion of the buccal fat pad. The incision is then closed with dissolvable sutures.

Why clients apply?

Enhanced Facial Contours: Removing the buccal fat pads can lead to a more sculpted and defined facial contour, particularly noticeable in the cheek and jawline areas.

Minimally Invasive: Since the procedure involves only a small incision inside the mouth, it leaves no visible scars on the face. This aspect makes the procedure appealing to those who are concerned about external scarring.

Quick Recovery: Recovery from buccal fat extraction is relatively quick compared to more invasive surgeries. Most patients can resume normal activities within a few days, although swelling may persist for a few weeks.

Permanent Results: The removal of buccal fat pads provides permanent results. Once these fat pads are removed, they do not regenerate.

It’s important to have a thorough consultation with a board-certified plastic surgeon to determine if buccal fat removal is appropriate based on facial structure, cosmetic goals, and overall health. Additionally, since the results are permanent, careful consideration and professional guidance are essential to ensure that the outcome aligns with the patient’s long-term aesthetic goals.